Report A recent survey conducted by the International Platform of Insects for Food and Feed (IPIFF) sheds light on the changing dietary preferences of Europeans and their increasing fascination with insect-infused food items. This comprehensive study, carried out by a reputable consultancy in collaboration with esteemed university professors, involved polling 3,000 individuals across Europe's key markets, including Germany, France, Italy, Sweden, Poland, and Belgium.Read the full report here Tags Acheta domesticus consumer acceptance house cricket grasshopper Locusta migratoria Tenebrio molitor yellow mealworm Log in or register to post comments